🧑🍳 “Market Produce on the Plate”
Discover the flavors of tradition and local freshness with the “Market Produce on the Plate” cooking demonstration led by Chef David Santos
🗓️ April 18
🕙 10:00 a.m.
📍 Santiago do Cacém Municipal Market
🥦 🥂In this unique experience, ingredients come to life directly from the stalls of the Municipal Market to the kitchen, in a moment of sharing, creativity, and flavor, accompanied by a wine tasting from Adega das Vinhas Novas
🥕🥔🫑 Throughout the cooking demonstration, you’ll be able to watch the preparation of delicious recipes made with fresh, seasonal, and locally sourced products—exactly the ones you find daily at the Market.
This is also an invitation to support local producers, learn new ways of cooking, and be inspired to take home the best of our cuisine.
Come see, taste, and let yourself be surprised… because at the Market, everything starts with great ingredients—and ends with memorable dishes!
Don’t miss this celebration of local flavors!
This initiative is co-financed by the Alentejo 2030 Program, Portugal 2030, the European Union, and the Portuguese Republic.